Tembiricha yemvura yeSink yemakamuri matatu: Zvinodiwa pakugeza, kusukurudza, uye kushambidza
Muongorori wehutano anodhonza thermometer yeprobe padhishi remakomputa matatu kuti aone chinhu chimwe chete kutanga: tembiricha yemvura. Kana washaya chiratidzo mune chero yekomputa nhatu, zvese zvinozokundikana. Izvi zvinoita kuti basa rako rive pachena kuti une mapoinzi ekubviswa, faindi, kana kuti udzime kwenguva pfupi. Gwaro iri rinotsanangura kushambidza, kusuka, uye kucheneswa kwekushisa kunoda FDA Food Code nemitemo yehutano yemuno.
Mutemo weTembiricha Pakarepo
| Kamuri | Chinangwa | Tembiricha Ishoma | Kusimbiswa |
|---|---|---|---|
| Geza | Bvisa zvasara zvekudya nemafuta | 110°F (43°C) | Thermometer yekuongorora isingapindi mvura |
| Sukurudza | Sukurudza sipo kubva pamusoro | 110°F (43°C) | Kutsiva mvura yakachena nguva dzose |
| Sanitize, mvura inopisa | Kuuraya hutachiona pasina makemikari | 171°F (77°C) | Kunyudzwa mumasekonzi makumi matatu, thermometer yakayerwa |
| Kuchenesa, makemikari | Uraya utachiona kuburikidza nekuisa zvinhu muhuwandu | 75°F kusvika 120°F (24°C kusvika 49°C) | Mitsetse yekuyedza yakaenzana nemhando yemakemikari |
Chivako Chekuwachisa: 110°F Minimum
FDA Food Code inoisa 110°F (43°C) sechinodiwa nemutemo chebheseni rekutanga resinki ine zvikamu zvitatu. Nhamba iyoyo ipasi, kwete chinangwa. Vashandi vanofanirwa kushanda kubva pa110°F kusvika 120°F.
Pasi pe 110°F, mafuta emhuka anooma panzvimbo dzedhishi. Girazi rinooma kuita firimu risingabviswe zvizere nekukwesha, uye izvo zvinosara zvinovhara mishonga yekuchenesa makemikari kuti isasvike kumabhakitiriya ari muchikamu chekupedzisira. Mugumisiro wacho unobva pakusvibiswa kwakasiyana-siyana: maplate anotaridzika akachena asi anotakura utachiona mhenyu.
Pamusoro pe120°F, mapuroteni akaita sezai nemukaka anoungana mundiro, achibatanidza zvinhu zvakasimba pamusoro uye zvichiita kuti zviome kubvisa. Kupisa ikoko kunoitawo kuti vashandi vasanyanya kunetseka panguva yekugeza ndiro nemaoko.
Chinangwa chinoshanda ndeche 112°F kusvika 118°F. Huremu ihwohwo hunopisa zvakakwana kuti sipo dzishande uye mafuta arambe achinyorova, asi zvichikwanisika kushandiswa nemaoko nguva dzose.
Maitiro Ekutarisa Kupisa Kwemvura Yekugeza Munguva Yebasa
- Gadzirisa mathermometer vhiki nevhiki. Shandisa nzira yeice-point (32°F / 0°C) kuti uone kururama kweprobe usati wayera chero mabheseni anopisa.
- Tarisa maminetsi makumi matanhatu ega ega. Shandisa thermometer yedhijitari isingapindi mvura panguva yekushanda. Kubata chete hakusi nzira yakavimbika yekuyera.
- Dzorera mvura pazvishandiso zviviri. Dururira mvura wozozadza kana tembiricha yadzikira pasi pe110°F, kana mvura yatanga kuoneka seyakakora kana kuti ine mafuta. Shandisa chero chinotanga kuoneka.
Kuti uwane rumwe ruzivo nezvezvinotariswa nevaongorori panzvimbo yako yekudyira, onakuti vaongorori vehutano vanoongorora sei kushambidza nekuchenesa tembiricha panzvimbo yacho.
Chivako Chekushambidza: 110°F Mvura Yakachena
Chikamu chechipiri chechisinki chine zvikamu zvitatu hachisi chekusuka kechipiri. Basa racho kubvisa mishonga yemakemikari: kubvisa zvisaririra zvechinwiwa chealkaline kubva mundiro zvisati zvapinda mubhavhu rekuchenesa.
Sipo dzekutengesa dzine alkaline. Famba nesipo diki muchikamu chechitatu uye pH yemushonga wako wekuchenesa inokwira. Mushonga wekuchenesa we50 ppm chlorine unorasikirwa nekushanda kana pH yakwira pamusoro pe8.0. Mushonga wekuchenesa weQuat unonyanya kukanganiswa nekukanganiswa kwepH.
Kubata 110°F mudhishi rekushambidza kunoita kuti mamorekuru esurfactant anyungudike uye afambe-fambe. Mvura inotonhora inoita kuti mamorekuru esipo amire panzvimbo dzakatsetseka, zvichisiya nzvimbo ine makore isingaonekwe neziso asi bvunzo dzeATP swab dzinoona. Vashandi vanofanira kunyudza ndiro zvachose uye vobva vaona kuti hapana mabubble esipo asara vasati vaendesa zvinhu kunzvimbo yekuchenesa.
Chinja mvura yekugeza maawa maviri ega ega, kana kuti nekukurumidza kana dhishi rikaita makore kana furo. Kuti uwane tsananguro nhanho nhanho yenzira yakazara yekuwachisa zvinhu kubva pakukwesha kusvika pakuomesa mhepo, tarisa gwara reprotocol yekubatana.
Kamuri rekuchenesa: Mvura Inopisa vs. Kemikari
Dhishi rechitatu redhishi rako rine zvikamu zvitatu ndiro danho rekupedzisira rekuuraya. Nzira mbiri dzepamutemo dziripo pasi peFDA Food Code, uye zvinodiwa pakupisa kwadzo zvakasiyana zvachose.
| Paramita | Kuchenesa Mvura Inopisa | Mushonga weKuchenesa Makemikari |
|---|---|---|
| FDA Chikafu Kodhi rekushandisa | § 4-703.11(C) | § 4-501.114 |
| Tembiricha shoma | 171°F (77°C) | 75°F kusvika 120°F (24°C kusvika 49°C) |
| Nguva yekuonana | Masekondi makumi matatu (30 seconds) | Masekondi manomwe kusvika makumi matatu zvichienderana nemakemikari |
| Chishandiso chekusimbisa | Thermometer yeprobe yakagadzikwa | Mitsetse yekuyedza yakaenzana nemhando yemakemikari |
| Zvinodiwa zvemidziyo | Chitofu chekuwedzera simba kana chitofu chiri pasi pesinki | Hapana michina yakakosha inodiwa |
| Njodzi kana isina kunyatsotsanangurwa | Utachiona hunopona; kuongororwa kwakundikana | Kusasimba kweppm kwakaenzana nehuwandu hwekuuraya husina kukwana |
Kuchenesa muviri nekuchenesa muviri ne 171-degree: Kana mvura inopisa iine musoro
Mvura inopisa inochenesa ndiro pa 171°F (77°C) inoda kuti ndiro dzigare dzakanyudzwa mumvura kwemasekonzi makumi matatu. Kupisa kunopinda mumakomba epamusoro pasina kusiya makemikari kana hwema, mukana chaiwo mumabasa ekubatsira vanhu vasina dziviriro vakaita sevanhu vanogara mudzimba dzinochengetwa vakwegura, varwere vemuzvipatara, kana vana vadiki.
Dambudziko racho nderemakanika. Mahita emvura ekutengeserana akajairika anopa mvura kubva pa120°F kusvika 140°F. Kusvika uye kuchengetedza 171°F mudhishi resimbi risina ngura kunoda chitofu chekuwedzera simba kana chitofu chegasi chakananga pasi pekamuri. Vashandi vanoda matengu ewaya kuti vadzikise uye vatore ndiro zvakachengeteka, uye kupisa kwakanyanya kunowedzera kuneta munguva refu yebasa. Pakushanda kukuru nemidziyo yakakodzera, nzira iyi yakavimbika. Kumakicheni madiki, mutengo wezvivakwa unowanzo kurudzira sarudzo yekuchenesa makemikari.
Mushonga weKuchenesa Makemikari: Kuwana ppm Zvakakodzera
Kuchenesa nemakemikari ndiyo nzira inonyanya kushandiswa mumakicheni ekutengesa nekuti haidi mvura inopisa zvakanyanya. Bheseni rechitatu riri pa75°F kusvika 120°F, uye huwandu hwemvura inouraya hunoenderana nehuwandu hwemakemikari pane tembiricha.
Vashandi vanofanirwa kuyedza huwandu hwe chlorine ppm uye mamwe ma sanitizer ne test strips dzakakodzera pakuchinja kwega kwega kwekuchinja. Sarudzo nhatu dzemakemikari dzakatenderwa pasi peFDA Food Code ndeidzi:
- Chlorine bleach: Chengetedza chlorine iri pakati pe50 ne100 ppm. Nguva shoma yekubata chlorine imasekondi manomwe pa50 ppm, kana masekondi gumi pa50 kusvika 100 ppm. Inoshanda uye isingadhuri, asi inoparadza dzimwe nzvimbo dzesimbi nekufamba kwenguva.
- Ammonium yeQuaternary (Quat): Chengeta 200 kusvika 400 ppm. Nguva shoma yekubata imasekondi makumi matatu. Haiparadzi simbi isingatsvi, haina hwema, uye yakakodzera nzvimbo dzinobata chikafu.
- Mhinduro yeAiodine: Chengeta 12.5 kusvika 25 ppm. Nguva shoma yekubata imasekondi makumi matatu. Yakapfava pamaoko asi inogona kuchinja ruvara rwepurasitiki.
Zvikanganiso zviviri zvekuwanda kwemvura zvine dambudziko rakaenzana. Mhinduro iri pasi pe ppm shoma inotadza kusvika pahuwandu hwekuuraya hunodiwa nemutemo wehutano. Mhinduro iri pamusoro pe ppm yepamusoro inosiya masara emakemikari pamaplate anogona kusvibisa chikafu uye kukonzera chirwere, mhedzisiro chaiyo inovapo yekudzivirira danho rekuchenesa.
Kusiyana kweMakodhi eNyika neEmunharaunda
Mutemo weFDA Food Code unoshanda semuyero wemuenzaniso. Madhipatimendi ehutano enyika neemunharaunda anougamuchira nekuugadzirisa ega, zvichireva kuti masinki matatu munzvimbo dzakasiyana anoshanda pasi pemitemo yakasiyana inogona kushandiswa.
Madhipatimendi ehutano ematunhu akati wandei muCalifornia neTexas anotara tembiricha yekugezesa ye120°F pane yehurumende ye110°F. Mamwe makodhi emunharaunda anoda kuti vanoshanda vanyore rugwaro rwetembiricha rwakanyorwa padivi pemasinki avo. Mamwe anorayira kuti zvidimbu zvekuyedza zvemakemikari kubva pashift yazvino zvigare pakaunda panguva yekuongorora.
Musiyano uripo pakati pemutemo wehurumende nemutemo wemunharaunda unogadzira njodzi chaiyo yekutevedzera mitemo kune vanoshanda vanovimba nenhungamiro yehurumende chete. Usati watanga kuvandudza mvumo yako inotevera kana kuongorora kusingazivikanwe, simbisa zvinodiwa zvekushambidza, kusuka, uye kuchenesa tembiricha zvinotevedzwa nemukuru wehutano hwezvakatipoteredza wemunharaunda yako. Bata dhipatimendi rehutano redunhu rako zvakananga uye bvunza purogiramu yavo yetembiricha yekuwachisa zvinhu.
Kuchengetedza Tembiricha Munguva Yekuchinja
Kuongororwa kwekupisa kwekuvhura hakuna kukwana. Mvura iri mumadhishi akashama inorasikirwa nekupisa nguva dzose, kunyanya kana ndiro dzinotonhorera, hari, nemidziyo zvichinyudzwa kakawanda. Chikamu chechitatu chine tembiricha inosvika 171°F na10am chinogona kugara pa155°F na12:30 pm pasina anozviziva.
Purogiramu Yekuchinja Kwemvura Yakajairika
Chinja zvikamu zvitatu zvese nepurogiramu yakatarwa maawa maviri kusvika mana ega ega, kana ipapo ipapo kana:
- Mvura inosuka inoshanduka kuita seyakakora, ine mafuta, kana kuti inochinja ruvara.
- Mvura yekusuka inoratidza furo kana sipo pamusoro.
- Thermometer yeprobe inoverenga pasi petembiricha shoma mune chero bheseni.
- Mitsetse yekuyedza inoratidza kuti huwandu hwesanitizer hwakaderera pasi pe code-minimum ppm.
Temperature Log Template (Kurumidza Kutarisa)
Isa danda iri pamusoro pesinki yako ine zvikamu zvitatu. Vatariri vekicheni vanofanira kusaina pakupinda kwese kwese kweshifiti basa risati ratanga.
| Zuva | Shanduko | Geza °F | Sukurudza °F | Sanisa °F | Sanitizer ppm | Mazita ekutanga evashandi |
|---|---|---|---|---|---|---|
| — | AM | — | — | — | — | — |
| — | MID | — | — | — | — | — |
| — | PM | — | — | — | — | — |
Vaongorori vezvehutano vanokumbira gwaro iri nguva nenguva. Misiyano iri mugwaro, kunyanya pakuchinja kwemashifiti kana nguva yekudya yakawanda, inokwezva kuongororwa panguva yekuongorora. Gwaro rakakwana, risingaperi rinoratidza manejimendi inoshanda, kwete kutevedzera mitemo.
Midziyo Inochengetedza Kupisa
Kuyera uye chiyero chechisinki chako zvinokanganisa zvakananga kudzikira kwekupisa kwemvura pakati pemidziyo. Sinki yesimbi isina ngura yakavakwa nesimbi isina ngura ye16-gauge (1.5 mm) kana inorema yeGrade 304 inochengetedza kupisa kwenguva yakareba kupfuura mayuniti e20-gauge ane madziro matete. Mabheseni akadzika ane madziro akareba akareba akadzika anoderedza nzvimbo inovhenekerwa nemhepo yekicheni, zvichideredza kurasikirwa nekupisa.
Paunenge uchitsanangura michina, ipa kamuri rega rega kudzika kwemasendimita makumi matatu nemana uye huwandu hwemukati hwebheseni hunoenderana nehuwandu hwenzvimbo yako yekufukidza. Mabheseni asina kudzika anomanikidza vashandi kunyudza hari hombe pakona, izvo zvinodzivirira nguva yekunyura zvizere uye zvinokanganisa danho rekuchenesa.masinki enzvimbo dzekutengeseranainosanganisira magadzirirwo akagadzirwa nehukuru hwakasiyana kuti aenderane nemarongero emapombi ekicheni ekutengeserana uye zvinodiwa nekodhi yemuno.
Isa chati yekupisa pamusoro pesinki yako, zadza log yeshanduko yega yega, uye simbisa sanitizer ppm ne test strips nguva yega yega yebasa isati yasvika. Kune masinki esimbi isina tsvina akakura, ane gauge yakakura, anoenderana nezvinodiwa nemapombi ekicheni yako uye huwandu, isa mifananidzo yako yedhirowa kuburikidza neKutaurirana naXinhe.
Mibvunzo Inowanzo bvunzwa
Sinki ine zvikamu zvitatu inofanira kunge iri tembiricha yakadii?
Dhishi rekugezesa resinki ine zvikamu zvitatu rinoda mvura iri pa110°F (43°C), uye dhishi rekugezesa rinodawo 110°F kana kupfuura. Dhishi rekugezesa rinoda 171°F (77°C) kuti richenese nemvura inopisa nekunyudzwa kwemasekondi makumi matatu, kana 75°F kusvika 120°F (24°C kusvika 49°C) kuti richenese makemikari pahuwandu hwakakodzera hweppm.
Mvura yekuchenesa inofanira kupisa zvakadii?
Pakuchenesa nemvura inopisa, mvura inofanira kusvika 171°F (77°C) uye ndiro dzinofanira kugara dzakanyudzwa kwemasekondi makumi matatu akazara. Pakuchenesa makemikari, tembiricha yemvura inodarika huwandu hwemakemikari. Chengeta mvura iri pakati pe75°F ne120°F, wobva washandisa test strips pakuchinja kwega kwega kwekuchinja kuti uone kuti sanitizer ppm iri mukati mehuwandu hwemakemikari ako chaiwo.
